Trattoria Commerce - Venasca (CN)
The beauty of the Gypsy and you know (maybe) from where you start and almost never where you come ..... and often (if you're right ... with the spirit of irony and education) ... from a "bad luck" I born of luck.
Thanks to the alert of some patrons of a pastry Savigliano (this is a chapter in which I leave as a friend to tell) ... we ended up in a full Varaita Venasca at the Restaurant located in the Commerce ..... the center of the village.
Just to give you an idea ... here are some pictures of the place:
http://www.ghironda.com/vvaraita/pages/567093.htm
We go into this place and we are greeted by the owner and the waitress ... that as a first approach (typical of the area) will almost always show a tad bit chilly and suspicious of the stranger .... but then open with rare gentleness and sobriety after a while. Anyway ...... first
..... what bring us the wine list ...... amazing ..... in a restaurant where there is no printed menu .... there is a wine list worthy of .... half of the Inns of Bologna .... obviously (and rightly) deep on the bottles Piedmont ....... cmq our choice is about a young Dolcetto di Diano d'Alba.
It starts with appetizers .... all tastes .... including salami remember .... ..... ..... tongue in sauce, veal with tuna sauce green peppers ... Alba .... hot ... and others.
Go to the first ... so worth the trip just that .... ..... valVario dumplings served with butter and cheese galore ..... taken directly from the pan ... hot hot (what I appreciate more ).....
already quite satisfied ..... there is scope the last portion of lamb baked Sambucano ..... ..... and here comes the dilemma since the portion was a pan full .... who knows what the concept portion of ... well who knows have a healthy appetite for mountain inhabitants of these parts .... cmq ... melted in the mouth of the dish was so tender ... and of course now has evaporated from our plates.
Finally .... not right for us to miss anything ..... we have added three cakes ... where we stood a good chocolate cake and coffee .... and then ..... Barolo we get up. The bill
boh ....... ... .... I do not know what to say ...... except wine (honest ).... reloading with 60-odd euro in three .... .. I understand the low cost of living (and perhaps of the claims even though )...... in the worst farm tucked away in the heart of the Province of Bo (Mo ).... or so .... I spend to eat cold cuts and then some ..... not tigelle castelmagno gnocchi with lamb and elderberries (Slowfood) ... . who knows the Mysteries of Life .......
Greetings
M
Monday, September 21, 2009
Yellow Unblocker.info
18th show tasting "wines of the Colli Bolognesi"
This event will be held at Court Square Islanders S.Stefano / Strada Maggiore, Bologna
The event is organized by the Consorzio Vini Colli Bolognesi and will take place from Friday 25 to Saturday, September 26, 2009, from 18:00 to 22:00.
http://www.collibolognesi.it/
The Excellence by the AIS "Emilia to drink" (Edition 2009/2010)
Saturday, 26/09/2009
In collaboration with the Consorzio Vini Colli Bolognesi know and taste: The Excellence by the AIS "Emilia to drink" (Edition 2009/2010) are less than 9, this year, the wines that were considered, from our tasting committee, the best expressions of the Bologna area. Producers will also attend the tasting, and chef de "Il Caffè Della Corte" prepare us crescentine hot with Parma ham and salami from Felino match wines. For more information about the wines can be found at: http://www.emiliadeivini.it/it/guida-eccellenze.html .
Cost € 12 by booking tasting Delegate (mobile 335.124.5953) by September 23
NB Vs curiosity I have attached the Wine Awards this year:
Piacenza
Dovecote Gutturnio Colli Piacentini DOC Superiore 2007 / Baraccone
Ronco High Colli Piacentini DOC Riserva 2006 Gutturnio / Baraccone
Stoppa Colli Piacentini DOC 2003 Cabernet Sauvignon / La Stoppa Vigna del Volta
Doc Colli Piacentini Malvasia Passito 2007 / La Stoppa
Vignamorello Colli Piacentini DOC Gutturnio 2007 / The Art Farmer Tosa
Colli Piacentini Doc Malvasia Passito 2007 / Loschi
Prada Late Harvest Malvasia Emilia IGT 2005 / Manara
Parma
Arcol Red Table Wine 2007 / Carra Casatico
Nabucco Emilia Igt Red 2006 Subject / Monte delle Vigne Rosso IGT Emilia
Praised 2005 / Palazzo
Reggio Emilia
Solo Reggiano DOC Rosso Secco 2008 / Hermes Doctors
Vigna Colli dei Gelsi Scandiano and Canossa Malvasia Dolce Doc 2008 / Reggiana
Emilia IGT Rosso del Moro Moro Still from dried grapes 2004 / Rinaldini
Perivana Hills Scandiano and Doc Canossa Cabernet Sauvignon Reserve 2005 / Storchi
Matri Flavia Wine White Coffee Without Viognier 2005 / Tenuta La Piccola
Modena
Christ Vineyard Lambrusco di Sorbara DOC 2008 / Cavicchioli & Sons
Special Cuvée Brut 2004 / Francis & Co. Bellei
Bologna
Doc Colli Bolognesi Barbera Reserve 2003 Subject / Beghelli
Orpheus Doc Colli Bolognesi Cabernet Sauvignon Reserve 2005 / Corte d'Aibo
Guidesco Colli Bolognesi DOC 2007 / Folesano Garo
Colli Bolognesi Barbera Riserva Doc 2006 / Gradizzolo
Monte Gorgias Doc Colli Bolognesi Cabernet Sauvignon 2006 / IsolaC
omandante Guard Doc Colli Bolognesi Cabernet Sauvignon 2006 / The Mancina
PerMartina Emilia Igt Pignoletto Late Harvest 2006 / Walloon
PrimEdizione Emilia Igt Cuvée Blanc 2009 / Walloon
Vigna del Grotto Colli Bolognesi Classico Doc Pignoletto 2007 / Vineyard San Vito - Bears
This event will be held at Court Square Islanders S.Stefano / Strada Maggiore, Bologna
The event is organized by the Consorzio Vini Colli Bolognesi and will take place from Friday 25 to Saturday, September 26, 2009, from 18:00 to 22:00.
http://www.collibolognesi.it/
The Excellence by the AIS "Emilia to drink" (Edition 2009/2010)
Saturday, 26/09/2009
In collaboration with the Consorzio Vini Colli Bolognesi know and taste: The Excellence by the AIS "Emilia to drink" (Edition 2009/2010) are less than 9, this year, the wines that were considered, from our tasting committee, the best expressions of the Bologna area. Producers will also attend the tasting, and chef de "Il Caffè Della Corte" prepare us crescentine hot with Parma ham and salami from Felino match wines. For more information about the wines can be found at: http://www.emiliadeivini.it/it/guida-eccellenze.html .
Cost € 12 by booking tasting Delegate (mobile 335.124.5953) by September 23
NB Vs curiosity I have attached the Wine Awards this year:
Piacenza
Dovecote Gutturnio Colli Piacentini DOC Superiore 2007 / Baraccone
Ronco High Colli Piacentini DOC Riserva 2006 Gutturnio / Baraccone
Stoppa Colli Piacentini DOC 2003 Cabernet Sauvignon / La Stoppa Vigna del Volta
Doc Colli Piacentini Malvasia Passito 2007 / La Stoppa
Vignamorello Colli Piacentini DOC Gutturnio 2007 / The Art Farmer Tosa
Colli Piacentini Doc Malvasia Passito 2007 / Loschi
Prada Late Harvest Malvasia Emilia IGT 2005 / Manara
Parma
Arcol Red Table Wine 2007 / Carra Casatico
Nabucco Emilia Igt Red 2006 Subject / Monte delle Vigne Rosso IGT Emilia
Praised 2005 / Palazzo
Reggio Emilia
Solo Reggiano DOC Rosso Secco 2008 / Hermes Doctors
Vigna Colli dei Gelsi Scandiano and Canossa Malvasia Dolce Doc 2008 / Reggiana
Emilia IGT Rosso del Moro Moro Still from dried grapes 2004 / Rinaldini
Perivana Hills Scandiano and Doc Canossa Cabernet Sauvignon Reserve 2005 / Storchi
Matri Flavia Wine White Coffee Without Viognier 2005 / Tenuta La Piccola
Modena
Christ Vineyard Lambrusco di Sorbara DOC 2008 / Cavicchioli & Sons
Special Cuvée Brut 2004 / Francis & Co. Bellei
Bologna
Doc Colli Bolognesi Barbera Reserve 2003 Subject / Beghelli
Orpheus Doc Colli Bolognesi Cabernet Sauvignon Reserve 2005 / Corte d'Aibo
Guidesco Colli Bolognesi DOC 2007 / Folesano Garo
Colli Bolognesi Barbera Riserva Doc 2006 / Gradizzolo
Monte Gorgias Doc Colli Bolognesi Cabernet Sauvignon 2006 / IsolaC
omandante Guard Doc Colli Bolognesi Cabernet Sauvignon 2006 / The Mancina
PerMartina Emilia Igt Pignoletto Late Harvest 2006 / Walloon
PrimEdizione Emilia Igt Cuvée Blanc 2009 / Walloon
Vigna del Grotto Colli Bolognesi Classico Doc Pignoletto 2007 / Vineyard San Vito - Bears
Wednesday, September 9, 2009
Sound Blaster Extigy Original Drivers
TOUR roasting LEONARDO LELLI
Appointments by AROMA, dedicated to lovers of coffee, starting with a meeting that we are particularly pleased to offer: a visit to
Coffee Roasting Lelli of Bologna, during which, in addition to a closer look at the roasting and packaging facilities, we hear from the story of Leonardo Lelliil contraddistinguonola aspects that your choice of uncompromising quality in the world of coffee roasting.
How is the activity of a Craft Roaster and what are the philosophy, research, methods and paths determined his choices?
What are the spinnerets, the checks and processes that enable it to offer a coffee of excellent quality? How
affect the method of roasting on the taste of our cup final? How is the "recipe" of a mixture? A wonderful opportunity for all fans.
The participation fee is € 20.00 per person payable before the meeting. Payment of
quotapotrà be done at AROMA - Via Porta Nova 12 / b to issue a receipt and record the participants.
by the Friends of Aroma, Cristina and Alessandro, we receive and gladly publish!
"MEETING IN ROASTING" Visit to the Coffee Roasting Lelli
Sunday, September 27, 2009 9.45
Appointments by AROMA, dedicated to lovers of coffee, starting with a meeting that we are particularly pleased to offer: a visit to
Coffee Roasting Lelli of Bologna, during which, in addition to a closer look at the roasting and packaging facilities, we hear from the story of Leonardo Lelliil contraddistinguonola aspects that your choice of uncompromising quality in the world of coffee roasting.
How is the activity of a Craft Roaster and what are the philosophy, research, methods and paths determined his choices?
What are the spinnerets, the checks and processes that enable it to offer a coffee of excellent quality? How
affect the method of roasting on the taste of our cup final? How is the "recipe" of a mixture? A wonderful opportunity for all fans.
The participation fee is € 20.00 per person payable before the meeting. Payment of
quotapotrà be done at AROMA - Via Porta Nova 12 / b to issue a receipt and record the participants.
Friday, September 4, 2009
Knee Arthritis More Condition_symptoms
memorable meal (food to forget patience)
A post is the least we can do to remember the four dinner on Wednesday evening.
After more than 10 years since the last time, we finally found maxx, Theo and myself with candy for us pretty much a "brother" who would appear on every hypothetical souvenir photo with the most unforgettable moments experienced by 14 to 25 years ...
remember - all my life, I swear! - Maxx as candy and quite naturally the other night were lost in that conversation were to put in the right temporal order small details (telephone calls, conversations ..) which occurred a few days away from each other .. 15 YEARS AGO!
:)
but none has had time to organize a big ceremony, rather we have a little 'overlooked and the choice of the place where we enjoy this historic reunion.
fact ... we end up at the restaurant in Old Rome Calderino, known for crescentine fries.
there we serve noodles with wild boar and porcini ravioli filled with pulled too much garlic.
to follow tasting crescentine usually fried with mixed garnish (meats, cheeses ..), then grilled meats, and desserts (including a crema catalana that neither theory nor are we able to eat it was so unrecognizable).
a Lambrusco, and a bottle of red served in home detention of 800 degrees: ((
service? After 10 min. The one hand there are always (but not on time ...) 3 different waiters to collect the same order.
addition, we were constantly outnumbered: 3 forks ask the waiter on the table ... and voila! reached the fourth placed, but soon discovered that there were only 3 glasses of wine ... then: cameriereee! and so on ...
fast? like lightning: a bottle of water we requested 5 times!
conclusion: the place is cheap and worthless.
(the company rather deserved, and how ..!!!)
A post is the least we can do to remember the four dinner on Wednesday evening.
After more than 10 years since the last time, we finally found maxx, Theo and myself with candy for us pretty much a "brother" who would appear on every hypothetical souvenir photo with the most unforgettable moments experienced by 14 to 25 years ...
remember - all my life, I swear! - Maxx as candy and quite naturally the other night were lost in that conversation were to put in the right temporal order small details (telephone calls, conversations ..) which occurred a few days away from each other .. 15 YEARS AGO!
:)
but none has had time to organize a big ceremony, rather we have a little 'overlooked and the choice of the place where we enjoy this historic reunion.
fact ... we end up at the restaurant in Old Rome Calderino, known for crescentine fries.
there we serve noodles with wild boar and porcini ravioli filled with pulled too much garlic.
to follow tasting crescentine usually fried with mixed garnish (meats, cheeses ..), then grilled meats, and desserts (including a crema catalana that neither theory nor are we able to eat it was so unrecognizable).
a Lambrusco, and a bottle of red served in home detention of 800 degrees: ((
service? After 10 min. The one hand there are always (but not on time ...) 3 different waiters to collect the same order.
addition, we were constantly outnumbered: 3 forks ask the waiter on the table ... and voila! reached the fourth placed, but soon discovered that there were only 3 glasses of wine ... then: cameriereee! and so on ...
fast? like lightning: a bottle of water we requested 5 times!
conclusion: the place is cheap and worthless.
(the company rather deserved, and how ..!!!)
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